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Can urban gardens improve food security, health, well-being and financial sustainability of households?
INTRODUCTION: An increased consumption of fresh fruit and vegetables is associated with health benefits [1,2]. Including them in the daily diet can reduce the risk of noncommunicable diseases [2]. Urban gardens (UG) can improve communities around them by allowing a supply of such products [3,4], by...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Taylor & Francis
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8480694/ http://dx.doi.org/10.1080/07853890.2021.1896077 |