Milk related excipients in medications: concerns with cow’s milk protein allergy

INTRODUCTION: Food allergy is an increasing health care concern, being cow’s milk protein allergy (CMPA) the most prevalent food allergy in infants and young children (2–7.5%) [1,2]. CMPA symptoms involve mostly skin, gastrointestinal and respiratory reactions. Some exclusively breast-fed infants ma...

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Detalles Bibliográficos
Autores principales: Figueiredo, A., Couto, M., Costa, I. M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taylor & Francis 2021
Materias:
Abstract 103
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8480826/
http://dx.doi.org/10.1080/07853890.2021.1896091

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8480826/
http://dx.doi.org/10.1080/07853890.2021.1896091

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