Cargando…

Effect of 25-hydroxyvitamin D and essential oil complex on productive performance, egg quality, and uterus antioxidant capacity of laying hens

This study was conducted to determine the effect of 25-hydroxyvitamin D (HDV) and essential oils (EO) on the uterus antioxidant capacity, egg quality, and eggshell ultrastructure in laying hens. A total of 400 48-wk-old Lohmann laying hens were randomly allocated into 2 groups and fed a basal diet (...

Descripción completa

Detalles Bibliográficos
Autores principales:	Zhao, Pinyao, Yan, Lei, Zhang, Tao, Yin, Huadong, Liu, Jingbo, Wang, Jianping
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier 2021
Materias:	MANAGEMENT AND PRODUCTION
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8482040/ https://www.ncbi.nlm.nih.gov/pubmed/34587537 http://dx.doi.org/10.1016/j.psj.2021.101410

Ejemplares similares

The influence of hen size and diet nutrient density in early lay on hen performance, egg quality, and hen health in late lay
por: Muir, Wendy Isabelle, et al.
Publicado: (2022)

Effect of housing environment and hen strain on egg production and egg quality as well as cloacal and eggshell microbiology in laying hens
por: Sharma, Milan K., et al.
Publicado: (2021)

The effect of linear lighting systems on the productive performance and egg quality of laying hens
por: Barros, Juliana de S.G., et al.
Publicado: (2020)

Feeding live Black Soldier Fly larvae (Hermetia illucens) to laying hens: effects on feed consumption, hen health, hen behavior, and egg quality
por: Tahamtani, Fernanda M., et al.
Publicado: (2021)

Citrullus lanatus essential oils inclusion in diets elicit nutraceutical effects on egg production, egg quality, and physiological characteristics in layer hens
por: Marume, U., et al.
Publicado: (2020)

Effects of green tea powder on production performance, egg quality, and blood biochemical parameters in laying hens
por: Li, Junying, et al.
Publicado: (2023)

Laying hens under smallholder conditions: laying performance, growth and bone quality of tibia and femur including essential elements
por: Kraus, Adam, et al.
Publicado: (2022)

Effect of supplementation with dried fruit pomace on the performance, egg quality, white blood cells, and lymphatic organs in laying hens
por: Sosnówka-Czajka, Ewa, et al.
Publicado: (2021)

Effects of acute and chronic heat stress on the performance, egg quality, body temperature, and blood gas parameters of laying hens
por: Barrett, Nathaniel W., et al.
Publicado: (2019)

Betaine as an alternative feed additive to choline and its effect on performance, blood parameters, and egg quality in laying hens rations
por: Zaki, Aisha, et al.
Publicado: (2023)

Effects of the housing environment and laying hen strain on tibia and femur bone properties of different laying phases of Hy-Line hens
por: Sharma, Milan K., et al.
Publicado: (2021)

Perception of laying hen farmers, poultry veterinarians, and poultry experts regarding sensor-based continuous monitoring of laying hen health and welfare
por: van Veen, Lara A., et al.
Publicado: (2023)

Effects of feeding strategies on eggshell quality of laying hens during late laying period
por: Liu, Yu, et al.
Publicado: (2022)

Multiphasic nonlinear mixed growth models for laying hens
por: van der Klein, S.A.S., et al.
Publicado: (2020)

Clove essential oil in the sanitation of fertile eggs
por: Oliveira, Gabriel da S., et al.
Publicado: (2020)

Production performance, egg quality, plasma biochemical constituents and lipid metabolites of aged laying hens supplemented with incomplete degradation products of galactomannan
por: Tao, Yuheng, et al.
Publicado: (2021)

Effects of edible environmental enrichments during the rearing and laying periods in a littered aviary—Part 2: physical development of pullets and performance, egg quality, and carcass composition in laying hens
por: Schreiter, Ruben, et al.
Publicado: (2020)

Effect of induced molting on ovarian function remodeling in laying hens
por: Wang, Pengyu, et al.
Publicado: (2023)

Effects of full-fat high-oleic soybean meal in layer diets on nutrient digestibility and egg quality parameters of a white laying hen strain
por: Maharjan, Pramir, et al.
Publicado: (2023)

Dietary exogenous phytase improve egg quality, reproductive hormones, and prolongs the lifetime of the aging Hy-Line brown laying hens fed nonphytate phosphorus
por: Eltahan, Hatem M., et al.
Publicado: (2023)

The role of hen body weight and diet nutrient density in an extended laying cycle
por: Muir, Wendy Isabelle, et al.
Publicado: (2022)

A financial comparison of small-scale quail and laying hen farm enterprises
por: Adom, Enoch, et al.
Publicado: (2023)

Variation of PM(2.5) and PM(10) in emissions and chemical compositions in different seasons from a manure-belt laying hen house
por: Wang, Yue, et al.
Publicado: (2023)

Effects of ecofriendly synthesized calcium nanoparticles with biocompatible Sargassum latifolium algae extract supplementation on egg quality and scanning electron microscopy images of the eggshell of aged laying hens
por: Abo El-Maaty, Hayam A., et al.
Publicado: (2020)

Synergistic effects of quercetin and vitamin E on egg production, egg quality, and immunity in aging breeder hens
por: Amevor, Felix Kwame, et al.
Publicado: (2021)

The influence of environmental enrichment and stocking density on the plumage and health conditions of laying hen pullets
por: Liebers, Christopher J, et al.
Publicado: (2019)

Fatty acid profile of eggs produced by laying hens fed diets containing different shares of fish oil
por: Kralik, Gordana, et al.
Publicado: (2021)

Effect of iron glycine chelate supplementation on egg quality and egg iron enrichment in laying hens
por: Xie, C., et al.
Publicado: (2019)

Effects of dietary organic acids and probiotics on laying performance, egg quality, serum antioxidants and expressions of reproductive genes of laying ducks in the late phase of production
por: Cao, Yun, et al.
Publicado: (2022)

Performance, behavior, and health of male broilers and laying hens of 2 dual-purpose chicken genotypes
por: Lambertz, C, et al.
Publicado: (2018)

Comprehensive evaluation of treating drinking water for laying hens using slightly acidic electrolyzed water
por: Li, Jian, et al.
Publicado: (2023)

The antioxidative influence of dietary creatine monohydrate and L-carnitine on laying performance, egg quality, ileal microbiota, blood biochemistry, and redox status of stressed laying quails
por: Al-Shammari, Karrar Imad Abdulsahib, et al.
Publicado: (2023)

Effects of litter floor access and inclusion of experienced hens in aviary housing on floor eggs, litter condition, air quality, and hen welfare
por: Oliveira, Jofran L, et al.
Publicado: (2019)

Research Note: Beak morphology of infrared beak–treated laying hens and its impact on production and welfare
por: Hughes, C., et al.
Publicado: (2019)

Effect of age at photostimulation on sexual maturation and egg-laying performance of layer breeders
por: Shi, Lei, et al.
Publicado: (2020)

Factors affecting space use by laying hens in a cage-free aviary system: effect of nest lighting at pullet housing and of curtain nest color during laying
por: Pillan, G., et al.
Publicado: (2023)

Comparison between different breeds of laying hens in terms of eggshell translucency and its distribution in various ends of the eggshell
por: Zhang, Han-Da, et al.
Publicado: (2021)

Influence of the genotype of the hen (Gallus gallus domesticus) on main parameters of egg quality, chemical composition of the eggs under uniform environmental conditions
por: Hejdysz, M., et al.
Publicado: (2023)

Impact of β-glucan dietary supplementation on productive, reproductive performance and physiological response of laying hens under heat stress conditions
por: Ezzat, Waheed, et al.
Publicado: (2023)

TMT-based quantitative proteomic analysis unveils uterine fluid difference in hens producing normal and pimpled eggs
por: Song, Lina, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_firhur5oveqva6vjj1fq8a9d2b