Clinical Risk Factors of Licorice-Induced Pseudoaldosteronism Based on Glycyrrhizin-Metabolite Concentrations: A Narrative Review

Licorice, the dried root or stolon of Glycyrrhiza glabra or G. ularensis, is commonly used worldwide as a food sweetener or crude drug. Its major ingredient is glycyrrhizin. Hypokalemia or pseudoaldosteronism (PsA) is one of the most frequent side effects of licorice intake. Glycyrrhizin metabolites...

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Detalles Bibliográficos
Autores principales: Yoshino, Tetsuhiro, Shimada, Saori, Homma, Masato, Makino, Toshiaki, Mimura, Masaru, Watanabe, Kenji
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8484325/
https://www.ncbi.nlm.nih.gov/pubmed/34604277
http://dx.doi.org/10.3389/fnut.2021.719197

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8484325/
https://www.ncbi.nlm.nih.gov/pubmed/34604277
http://dx.doi.org/10.3389/fnut.2021.719197

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