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Sweet taste and obesity

For more than 50 years, there has been evidence for greater consumption of sweet- foods in overweight humans and animals, relative to those that have a normal weight. Furthermore, it has long been suggested that energy deficit resulting from dieting, while moving the individual from a higher weight...

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Detalles Bibliográficos
Autores principales: Ribeiro, Gabriela, Oliveira-Maia, Albino J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Science 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8486680/
https://www.ncbi.nlm.nih.gov/pubmed/33593659
http://dx.doi.org/10.1016/j.ejim.2021.01.023