Using an erythrocyte fatty acid fingerprint to predict risk of all-cause mortality: the Framingham Offspring Cohort

BACKGROUND: RBC long-chain omega-3 (n–3) fatty acid (FA) percentages (of total fatty acids) are associated with lower risk for total mortality, but it is unknown if a suite of FAs could improve risk prediction. OBJECTIVES: The objective of this study was to compare a combination of RBC FA levels wit...

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Detalles Bibliográficos
Autores principales: McBurney, Michael I, Tintle, Nathan L, Vasan, Ramachandran S, Sala-Vila, Aleix, Harris, William S
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2021
Materias:
Original Research Communications
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8488873/
https://www.ncbi.nlm.nih.gov/pubmed/34134132
http://dx.doi.org/10.1093/ajcn/nqab195

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8488873/
https://www.ncbi.nlm.nih.gov/pubmed/34134132
http://dx.doi.org/10.1093/ajcn/nqab195

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