Three-Year Intervention Effects on Food and Beverage Intake—Results from the Quasi-Experimental Copenhagen School Child Intervention Study (CoSCIS)

The diet of Danish children is often not in accordance with dietary guidelines. We aimed to evaluate changes in the intake of selected foods and beverages during a multi-component school-based physical activity intervention, and to investigate if changes were modified by socioeconomic status (SES)....

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Detalles Bibliográficos
Autores principales: Ren, Xuan, Jensen, Britt Wang, Larsen, Sofus Christian, Rohde, Jeanett Friis, Specht, Ina Olmer, Nielsen, Birgit Marie, Husby, Ida, Bugge, Anna, Andersen, Lars Bo, Trolle, Ellen, Heitmann, Berit Lilienthal
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8507748/
https://www.ncbi.nlm.nih.gov/pubmed/34639843
http://dx.doi.org/10.3390/ijerph181910543

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8507748/
https://www.ncbi.nlm.nih.gov/pubmed/34639843
http://dx.doi.org/10.3390/ijerph181910543

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