Urban physical food environments drive dietary behaviours in Ghana and Kenya: A photovoice study

We identified factors in the physical food environment that influence dietary behaviours among low-income dwellers in three African cities (Nairobi, Accra, Ho). We used Photovoice with 142 males/females (≥13 years). In the neighbourhood environment, poor hygiene, environmental sanitation, food conta...

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Detalles Bibliográficos
Autores principales: Pradeilles, Rebecca, Irache, Ana, Wanjohi, Milkah N., Holdsworth, Michelle, Laar, Amos, Zotor, Francis, Tandoh, Akua, Klomegah, Senam, Graham, Fiona, Muthuri, Stella K., Kimani-Murage, Elizabeth W., Coleman, Nathaniel, Green, Mark A., Osei-Kwasi, Hibbah Araba, Bohr, Marco, Rousham, Emily K., Asiki, Gershim, Akparibo, Robert, Mensah, Kobby, Aryeetey, Richmond, Bricas, Nicolas, Griffiths, Paula
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8520917/
https://www.ncbi.nlm.nih.gov/pubmed/34375838
http://dx.doi.org/10.1016/j.healthplace.2021.102647

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8520917/
https://www.ncbi.nlm.nih.gov/pubmed/34375838
http://dx.doi.org/10.1016/j.healthplace.2021.102647

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