Effect of egg yolk of free-range chicken and methanol as a cryoprotective agent for the sperm preservation of cyprinid fish, Neolissochilus soroides (Valenciennes, 1842)

The objective of this study was to determine the optimum concentration of egg yolk of free-range chicken as a cryoprotective agent on cyprinid fish, Neolissochilus soroides sperm after 48 h frozen. One level of methanol (10%) combined with six levels of egg yolk solution (0%, 5%, 10%, 15%, 20% and 2...

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Detalles Bibliográficos
Autores principales: Abinawanto, Abinawanto, Vardini, Nia, Kristanto, Anang Hari, Lestari, Retno, Bowolaksono, Anom
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8528730/
https://www.ncbi.nlm.nih.gov/pubmed/34712854
http://dx.doi.org/10.1016/j.heliyon.2021.e08158

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8528730/
https://www.ncbi.nlm.nih.gov/pubmed/34712854
http://dx.doi.org/10.1016/j.heliyon.2021.e08158

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