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Effect of organic acids on growth performance, intestinal morphology, and immunity of broiler chickens with and without coccidial challenge
A total of 360-day-old broiler chicks were allocated into six groups in 2 (Coccidial challenge or not) × 3 (dietary treatments) factorial design. Three dietary treatments including: basic diet, basic diet plus organic acids (OAs) in drinking water, and basic diet plus OAs in the feed with and withou...
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Springer Berlin Heidelberg
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8528927/ https://www.ncbi.nlm.nih.gov/pubmed/34669066 http://dx.doi.org/10.1186/s13568-021-01299-1 |