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Identification of Transcription Factor Genes and Functional Characterization of PlMYB1 From Pueraria lobata
Kudzu, Pueraria lobata, is a traditional Chinese food and medicinal herb that has been commonly used since ancient times. Kudzu roots are rich sources of isoflavonoids, e.g., puerarin, with beneficial effects on human health. To gain global information on the isoflavonoid biosynthetic regulation net...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Frontiers Media S.A.
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8531098/ https://www.ncbi.nlm.nih.gov/pubmed/34691120 http://dx.doi.org/10.3389/fpls.2021.743518 |