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Classic and Non-Classic Effects of the Duration of Supplementation of 25-Hydroxicholecalciferol in Broiler Chicken Diets
SIMPLE SUMMARY: Genetic programs of modern commercial-type broiler chickens are based on growth performance parameters associated with muscular growth, feed efficiency, and meat and breast yield. Therefore, highly bioavailable vitamin D(3) to sustain optimal muscle and bone development is necessary....
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8532758/ https://www.ncbi.nlm.nih.gov/pubmed/34679990 http://dx.doi.org/10.3390/ani11102971 |