Antibiotic Resistance: From Pig to Meat

Pork meat is in high demand worldwide and this is expected to increase. Pork is often raised in intensive conditions, which is conducive to the spread of infectious diseases. Vaccines, antibiotics, and other biosafety measures help mitigate the impact of infectious diseases. However, bacterial strai...

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Detalles Bibliográficos
Autores principales: Monger, Xavier C., Gilbert, Alex-An, Saucier, Linda, Vincent, Antony T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8532907/
https://www.ncbi.nlm.nih.gov/pubmed/34680790
http://dx.doi.org/10.3390/antibiotics10101209

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8532907/
https://www.ncbi.nlm.nih.gov/pubmed/34680790
http://dx.doi.org/10.3390/antibiotics10101209

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