Identification of Breed Differences in Known and New Fescue Toxicosis Associated Phenotypes in Charolais-and Hereford-Sired Crossbred Beef Cows

SIMPLE SUMMARY: The consumption of toxic fescue has caused significant losses in the U.S. beef industry. Widely accepted symptoms of toxic fescue exposure include the retention of a thick hair coat, tissue necrosis in the extremities, and reduced nutrient absorption. However, there is variability in...

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Detalles Bibliográficos
Autores principales: Lucas, Kayla M., Koltes, Dawn A., Meyer, Laura R., Tucker, John D., Hubbell, Donald S., Powell, Jeremy G., Apple, Jason K., Koltes, James E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8532925/
https://www.ncbi.nlm.nih.gov/pubmed/34679850
http://dx.doi.org/10.3390/ani11102830

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8532925/
https://www.ncbi.nlm.nih.gov/pubmed/34679850
http://dx.doi.org/10.3390/ani11102830

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