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Enhancing Growth Performance, Organ Development, Meat Quality, and Bone Mineralisation of Broiler Chickens through Multi-Enzyme Super-Dosing in Reduced Energy Diets
SIMPLE SUMMARY: The global population is expected to rise from 7.2 billion as of 2019 to 9.7 billion in 2050, putting pressure on farmers to increase production capacity to ensure food security whilst simultaneously improving food sustainability. Poultry is an important meat, as chickens have high f...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8532949/ https://www.ncbi.nlm.nih.gov/pubmed/34679813 http://dx.doi.org/10.3390/ani11102791 |