Phenolic Profile by HPLC-PDA-MS of Greek Chamomile Populations and Commercial Varieties and Their Antioxidant Activity

The phenolic profile of Greek chamomile populations was investigated by HPLC-PDA-MS. For comparison, three commercial varieties (Banatska, Lutea and Goral) cultivated under the same conditions were included in the study. All samples exhibited similar qualitative patterns but differed in their quanti...

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Detalles Bibliográficos
Autores principales: Tsivelika, Nektaria, Irakli, Maria, Mavromatis, Athanasios, Chatzopoulou, Paschalina, Karioti, Anastasia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8535277/
https://www.ncbi.nlm.nih.gov/pubmed/34681394
http://dx.doi.org/10.3390/foods10102345

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8535277/
https://www.ncbi.nlm.nih.gov/pubmed/34681394
http://dx.doi.org/10.3390/foods10102345

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