Metabolomic Variability of Different Soybean Genotypes: β-Carotene-Enhanced (Glycine max), Wild (Glycine soja), and Hybrid (Glycine max × Glycine soja) Soybeans

We obtained a new hybrid soybean (Hybrid) by hybridizing β-carotene-enhanced soybean (BCE; Glycine max L.) containing the phytoene synthase-2A-carotene desaturase gene and wild-type soybean (Wild; Glycine soja). To investigate metabolic changes between variants, we performed metabolic profiling of l...

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Detalles Bibliográficos
Autores principales: Jung, Jung-Won, Park, Soo-Yun, Oh, Sung-Dug, Jang, Yejin, Suh, Sang-Jae, Park, Soon-Ki, Ha, Sun-Hwa, Park, Sang-Un, Kim, Jae-Kwang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8535314/
https://www.ncbi.nlm.nih.gov/pubmed/34681471
http://dx.doi.org/10.3390/foods10102421

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8535314/
https://www.ncbi.nlm.nih.gov/pubmed/34681471
http://dx.doi.org/10.3390/foods10102421

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