Cargando…

Metabolite–Flavor Profile, Phenolic Content, and Antioxidant Activity Changes in Sacha Inchi (Plukenetia volubilis L.) Seeds during Germination

Sacha inchi seeds are abundant in nutrients such as linolenic acids and amino acids. Germination can further enhance their nutritional and medicinal value; however, germination time is positively correlated with off-flavor in germinated seeds. This study investigated the changes in the metabolite an...

Descripción completa

Detalles Bibliográficos
Autores principales:	Keawkim, Kannika, Lorjaroenphon, Yaowapa, Vangnai, Kanithaporn, Jom, Kriskamol Na
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8535363/ https://www.ncbi.nlm.nih.gov/pubmed/34681525 http://dx.doi.org/10.3390/foods10102476

Ejemplares similares

Metabolomics and flavoromics analysis of chemical constituent changes during roasting of germinated Sacha inchi (Plukenetia volubilis L.)
por: Keawkim, Kannika, et al.
Publicado: (2022)

Transcriptome analysis of Sacha Inchi (Plukenetia volubilis L.) seeds at two developmental stages
por: Wang, Xiaojuan, et al.
Publicado: (2012)

The complete chloroplast genome sequence of the biofuel plant Sacha Inchi, Plukenetia volubilis
por: Hu, Xiao-Di, et al.
Publicado: (2018)

Photosynthetic and Morphological Responses of Sacha Inchi (Plukenetia volubilis L.) to Waterlogging Stress
por: Chen, Chyi-Chuann, et al.
Publicado: (2022)

Glyceridic and Unsaponifiable Components of Microencapsulated Sacha Inchi (Plukenetia huayllabambana L. and Plukenetia volubilis L.) Edible Oils
por: Chasquibol, Nancy A., et al.
Publicado: (2019)

Ultrasound-Assisted Encapsulation of Sacha Inchi (Plukenetia volubilis Linneo.) Oil in Alginate-Chitosan Nanoparticles
por: Elgegren, Mariela, et al.
Publicado: (2019)

Efficient direct shoot organogenesis and genetic stability in micropropagated sacha inchi (Plukenetia volubilis L.)
por: Restrepo-Osorio, Catalina, et al.
Publicado: (2020)

Nutritional Comparison of Sacha Inchi (Plukenetia volubilis) Residue with Edible Seeds and Nuts in Taiwan: A Chromatographic and Spectroscopic Study
por: Yanti, Sahri, et al.
Publicado: (2022)

Biological Activity of Sacha Inchi (Plukenetia volubilis Linneo) and Potential Uses in Human Health: A Review
por: Cárdenas, Denny M., et al.
Publicado: (2021)

Sacha Inchi (Plukenetia Volubilis L.): recent insight on phytochemistry, pharmacology, organoleptic, safety and toxicity perspectives
por: Mhd Rodzi, Nur Anis Raihana, et al.
Publicado: (2022)

Effects of germinating temperature and time on metabolite profiles of sunflower (Helianthus annuus L.) seed
por: Guo, Shuangshuang, et al.
Publicado: (2021)

Rheological, bioactive properties and sensory preferences of dark chocolates with partial incorporation of Sacha Inchi (Plukenetia volubilis L.) oil
por: Medina-Mendoza, Marleni, et al.
Publicado: (2021)

Beta Diversity of Arbuscular Mycorrhizal Communities Increases in Time after Crop Establishment of Peruvian Sacha Inchi (Plukenetia volubilis)
por: de la Sota Ricaldi, Ana Maria, et al.
Publicado: (2023)

Evaluating the Potential of Plukenetia volubilis Linneo (Sacha Inchi) in Alleviating Cardiovascular Disease Risk Factors: A Mini Review
por: Abd Rahman, Izzat Zulhilmi, et al.
Publicado: (2023)

Modification of the Nutritional Quality and Oxidative Stability of Lupin (Lupinus mutabilis Sweet) and Sacha Inchi (Plukenetia volubilis L.) Oil Blends
por: Rodríguez, Gilbert, et al.
Publicado: (2022)

Obtention of Sacha Inchi (Plukenetia volubilis Linneo) Seed Oil Microcapsules as a Strategy for the Valorization of Amazonian Fruits: Physicochemical, Morphological, and Controlled Release Characterization
por: Rodríguez-Cortina, Aureliano, et al.
Publicado: (2022)

Encapsulation Effect on the In Vitro Bioaccessibility of Sacha Inchi Oil (Plukenetia volubilis L.) by Soft Capsules Composed of Gelatin and Cactus Mucilage Biopolymers
por: Otálora, María Carolina, et al.
Publicado: (2020)

Andean Sacha Inchi (Plukenetia Volubilis L.) Leaf-Mediated Synthesis of Cu(2)O Nanoparticles: A Low-Cost Approach
por: Kumar, Brajesh, et al.
Publicado: (2020)

Physicochemical, Functional, and In Vitro Digestibility of Protein Isolates from Thai and Peru Sacha Inchi (Plukenetia volubilis L.) Oil Press-Cakes
por: Rawdkuen, Saroat, et al.
Publicado: (2022)

De novo transcriptome assembly of the eight major organs of Sacha Inchi (Plukenetia volubilis) and the identification of genes involved in α-linolenic acid metabolism
por: Hu, Xiao-Di, et al.
Publicado: (2018)

Co-Microencapsulation of Sacha Inchi (Plukenetia huayllabambana) Oil with Natural Antioxidants Extracts
por: Chasquibol, Nancy, et al.
Publicado: (2023)

Isolation and functional analyses of PvFAD2 and PvFAD3 involved in the biosynthesis of polyunsaturated fatty acids from Sacha Inchi (Plukenetia volubilis)
por: Yang, Tianquan, et al.
Publicado: (2020)

Anti-Arthritis Effect of Ethanol Extract of Sacha Inchi (Plukenetia volubilis L.) Leaves Against Complete Freund’s Adjuvant-Induced Arthritis Model in Mice
por: Tran, Thi Phuong Nhung, et al.
Publicado: (2023)

Chemical Composition, Fatty Acid Profile, and Optimization of the Sacha Inchi (Plukenetia volubilis L.) Seed-Roasting Process Using Response Surface Methodology: Assessment of Oxidative Stability and Antioxidant Activity
por: Bocanegra Morales, Nelsy, et al.
Publicado: (2023)

Inhibitory effects of dietary antioxidants on the formation of carcinogenic polycyclic aromatic hydrocarbons in grilled pork
por: Wongmaneepratip, Wanwisa, et al.
Publicado: (2019)

Sacha Inchi (Plukenetia volubilis L.) Oil Improves Hepatic Insulin Sensitivity and Glucose Metabolism through Insulin Signaling Pathway in a Rat Model of Type 2 Diabetes
por: Rojanaverawong, Worarat, et al.
Publicado: (2023)

Lipid composition of the Amazonian ‘Mountain Sacha Inchis’ including Plukenetia carolis-vegae Bussmann, Paniagua & C.Téllez
por: Kodahl, Nete, et al.
Publicado: (2022)

Safety assessment of Plukenetia volubilis (Inca peanut) seeds, leaves, and their products
por: Srichamnong, Warangkana, et al.
Publicado: (2018)

Comparative Investigation of Combined Metabolomics-Flavoromics during the Ripening of Mango (Mangifera indica L.) cv. ‘Nam Dok Mai Si Thong’ and ‘Nam Dok Mai No. 4’
por: Lin Aung, Ye, et al.
Publicado: (2021)

The Effects of Different Roasting Methods on the Phenolic Contents, Antioxidant Potential, and In Vitro Inhibitory Activities of Sacha Inchi Seeds
por: Kittibunchakul, Suwapat, et al.
Publicado: (2023)

Integrated Transcriptome and Proteome Analysis Provides Insight into the Ribosome Inactivating Proteins in Plukenetia volubilis Seeds
por: Liu, Guo, et al.
Publicado: (2022)

Full-length transcriptome revealed the accumulation of polyunsaturated fatty acids in developing seeds of Plukenetia volubilis
por: Fu, Yijun, et al.
Publicado: (2022)

The Complete Chloroplast Genome of Plukenetia volubilis Provides Insights Into the Organelle Inheritance
por: Villanueva-Corrales, Simón, et al.
Publicado: (2021)

Influence of Roasting Condition on Flavor Profile of Sunflower Seeds: A flavoromics approach
por: Guo, Shuangshuang, et al.
Publicado: (2019)

Transcriptome analyses reveals the dynamic nature of oil accumulation during seed development of Plukenetia volubilis L.
por: Liu, Guo, et al.
Publicado: (2020)

Effects of Maturity and Thermal Treatment on Phenolic Profiles and In Vitro Health-Related Properties of Sacha Inchi Leaves
por: Kittibunchakul, Suwapat, et al.
Publicado: (2022)

Antioxidant and Antiproliferative Activities of Leaf Extracts from Plukenetia volubilis Linneo (Euphorbiaceae)
por: Nascimento, Ana Karina Lima, et al.
Publicado: (2013)

Isolation and Identification of Lipid-Lowering Peptides from Sacha Inchi Meal
por: Wang, Kai, et al.
Publicado: (2023)

Rheological and Functional Properties of Dark Chocolate with Partial Substitution of Peanuts and Sacha Inchi
por: Quispe-Chambilla, Lucero, et al.
Publicado: (2022)

Isolation and Characterization of Protein Fractions for Valorization of Sacha Inchi Oil Press-Cake
por: Torres-Sánchez, Erwin, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_580597fln47721mcf99iol6dvj