Food Safety Knowledge and Practices of Pregnant Women and Postpartum Mothers in Slovenia

Food safety during pregnancy and postpartum is important for preventing foodborne diseases, while pregnant women are considered vulnerable due to their immunomodulatory condition. The current study aimed to investigate the self-reported food safety knowledge and practices of pregnant women and postp...

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Detalles Bibliográficos
Autores principales: Jevšnik, Mojca, Česen, Anja, Šantić, Marina, Ovca, Andrej
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8535543/
https://www.ncbi.nlm.nih.gov/pubmed/34681461
http://dx.doi.org/10.3390/foods10102412

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8535543/
https://www.ncbi.nlm.nih.gov/pubmed/34681461
http://dx.doi.org/10.3390/foods10102412

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