Recent Advances in Portable and Handheld NIR Spectrometers and Applications in Milk, Cheese and Dairy Powders

Quality and safety monitoring in the dairy industry is required to ensure products meet a high-standard based on legislation and customer requirements. The need for non-destructive, low-cost and user-friendly process analytical technologies, targeted at operators (as the end-users) for routine produ...

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Detalles Bibliográficos
Autores principales: Pu, Yuanyuan, Pérez-Marín, Dolores, O’Shea, Norah, Garrido-Varo, Ana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8535602/
https://www.ncbi.nlm.nih.gov/pubmed/34681426
http://dx.doi.org/10.3390/foods10102377

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8535602/
https://www.ncbi.nlm.nih.gov/pubmed/34681426
http://dx.doi.org/10.3390/foods10102377

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