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Recent Advances in Portable and Handheld NIR Spectrometers and Applications in Milk, Cheese and Dairy Powders

Quality and safety monitoring in the dairy industry is required to ensure products meet a high-standard based on legislation and customer requirements. The need for non-destructive, low-cost and user-friendly process analytical technologies, targeted at operators (as the end-users) for routine produ...

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Detalles Bibliográficos
Autores principales:	Pu, Yuanyuan, Pérez-Marín, Dolores, O’Shea, Norah, Garrido-Varo, Ana
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8535602/ https://www.ncbi.nlm.nih.gov/pubmed/34681426 http://dx.doi.org/10.3390/foods10102377

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