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In-Vitro Characterization of Growth Inhibition against the Gut Pathogen of Potentially Probiotic Lactic Acid Bacteria Strains Isolated from Fermented Products
Lactic acid bacteria (LAB) are probiotic candidates that may restore the balance of microbiota populations in intestinal microbial ecosystems by controlling pathogens and thereby promoting host health. The goal of this study was to isolate potential probiotic LAB strains and characterize their antim...
Autores principales: | Jung, Ji Young, Han, Sang-Soo, Kim, Z-Hun, Kim, Myung Hoo, Kang, Hye Kyeong, Jin, Hyun Mi, Lee, Mi Hwa |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8537437/ https://www.ncbi.nlm.nih.gov/pubmed/34683462 http://dx.doi.org/10.3390/microorganisms9102141 |
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