Ultrasound Assessment of Honey Using Fast Fourier Transform

Ultrasound inspection permits the characteristics of some foodstuffs to be determined easily and cheaply. This experimental study included the determination of various ultrasound parameters provided by the fast Fourier transform (FFT) which had not previously been considered in testing the physical...

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Detalles Bibliográficos
Autores principales: Rufo, Montaña, Jiménez, Antonio, Paniagua, Jesús M., González-Mohíno, Alberto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8537696/
https://www.ncbi.nlm.nih.gov/pubmed/34695961
http://dx.doi.org/10.3390/s21206748

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8537696/
https://www.ncbi.nlm.nih.gov/pubmed/34695961
http://dx.doi.org/10.3390/s21206748

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