Glycemic Control and Metabolic Adaptation in Response to High-Fat versus High-Carbohydrate Diets—Data from a Randomized Cross-Over Study in Healthy Subjects

Granular study of metabolic responses to alterations in the ratio of dietary macro-nutrients can enhance our understanding of how dietary modifications influence patients with impaired glycemic control. In order to study the effect of diets enriched in fat or carbohydrates, fifteen healthy, normal-w...

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Detalles Bibliográficos
Autores principales: Wallenius, Ville, Elebring, Erik, Casselbrant, Anna, Laurenius, Anna, le Roux, Carel W., Docherty, Neil G., Biörserud, Christina, Björnfot, Niclas, Engström, My, Marschall, Hanns-Ulrich, Fändriks, Lars
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8538379/
https://www.ncbi.nlm.nih.gov/pubmed/34684324
http://dx.doi.org/10.3390/nu13103322

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8538379/
https://www.ncbi.nlm.nih.gov/pubmed/34684324
http://dx.doi.org/10.3390/nu13103322

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