Consumption of Food Supplements during the Three COVID-19 Waves in Poland—Focus on Zinc and Vitamin D

Food supplements (FS) are a concentrated source of vitamins, minerals, or other ingredients with nutritional or other physiological effects. Due to their easy availability, widespread advertising, and sometimes low price, increased consumption of this group of preparations has been observed. Therefo...

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Detalles Bibliográficos
Autores principales: Puścion-Jakubik, Anna, Bielecka, Joanna, Grabia, Monika, Mielech, Anita, Markiewicz-Żukowska, Renata, Mielcarek, Konrad, Moskwa, Justyna, Naliwajko, Sylwia K., Soroczyńska, Jolanta, Gromkowska-Kępka, Krystyna J., Nowakowski, Patryk, Socha, Katarzyna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8538476/
https://www.ncbi.nlm.nih.gov/pubmed/34684363
http://dx.doi.org/10.3390/nu13103361

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8538476/
https://www.ncbi.nlm.nih.gov/pubmed/34684363
http://dx.doi.org/10.3390/nu13103361

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