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Consumption of Food Supplements during the Three COVID-19 Waves in Poland—Focus on Zinc and Vitamin D
Food supplements (FS) are a concentrated source of vitamins, minerals, or other ingredients with nutritional or other physiological effects. Due to their easy availability, widespread advertising, and sometimes low price, increased consumption of this group of preparations has been observed. Therefo...
Autores principales: | Puścion-Jakubik, Anna, Bielecka, Joanna, Grabia, Monika, Mielech, Anita, Markiewicz-Żukowska, Renata, Mielcarek, Konrad, Moskwa, Justyna, Naliwajko, Sylwia K., Soroczyńska, Jolanta, Gromkowska-Kępka, Krystyna J., Nowakowski, Patryk, Socha, Katarzyna |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8538476/ https://www.ncbi.nlm.nih.gov/pubmed/34684363 http://dx.doi.org/10.3390/nu13103361 |
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