Carrot Consumption Frequency Associated with Reduced BMI and Obesity through the SNP Intermediary rs4445711

It is unclear whether genetic interactions are involved in the association between vegetable intake and reduced body mass index (BMI) or obesity. We conducted a comprehensive search for single nucleotide polymorphisms (SNPs) which are associated with the interaction between vegetable intake frequenc...

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Detalles Bibliográficos
Autores principales: Fujihara, Kazuya, Nogawa, Shun, Saito, Kenji, Horikawa, Chika, Takeda, Yasunaga, Cho, Kaori, Ishiguro, Hajime, Kodama, Satoru, Nakagawa, Yoshimi, Matsuzaka, Takashi, Shimano, Hitoshi, Sone, Hirohito
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8538500/
https://www.ncbi.nlm.nih.gov/pubmed/34684477
http://dx.doi.org/10.3390/nu13103478

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8538500/
https://www.ncbi.nlm.nih.gov/pubmed/34684477
http://dx.doi.org/10.3390/nu13103478

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