Chondracanthus teedei var. lusitanicus: The Nutraceutical Potential of an Unexploited Marine Resource

Presently, there is a high demand for nutritionally enhanced foods, so it is a current challenge to look at new raw food sources that can supplement beneficially the human diet. The nutritional profile and key secondary metabolites of red seaweeds (Rhodophyta) are gaining interest because of this ch...

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Detalles Bibliográficos
Autores principales: Pacheco, Diana, Cotas, João, Domingues, Andreia, Ressurreição, Sandrine, Bahcevandziev, Kiril, Pereira, Leonel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8539408/
https://www.ncbi.nlm.nih.gov/pubmed/34677469
http://dx.doi.org/10.3390/md19100570

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8539408/
https://www.ncbi.nlm.nih.gov/pubmed/34677469
http://dx.doi.org/10.3390/md19100570

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