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Investigation of the Freezing Phenomenon in Vials Using an Infrared Camera

The freezing phenomenon has a dramatic impact on the quality of freeze-dried products. Several freezing models applied to solutions in vials have been proposed to predict the resulting product morphology and describe heat transfer mechanisms. However, there is a lack of detailed experimental observa...

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Detalles Bibliográficos
Autores principales:	Harguindeguy, Maitê, Stratta, Lorenzo, Fissore, Davide, Pisano, Roberto
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8539506/ https://www.ncbi.nlm.nih.gov/pubmed/34683957 http://dx.doi.org/10.3390/pharmaceutics13101664

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