An Insight into Anti-Inflammatory Activities and Inflammation Related Diseases of Anthocyanins: A Review of Both In Vivo and In Vitro Investigations

Anthocyanin is a type of flavonoid pigment widely present in fruits and vegetables. It can not only be used as natural pigment, but also has a variety of health functions, for instance, anti-oxidant, anti-inflammatory, anti-tumor, and neuroprotective activities. Persistent proinflammatory status is...

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Detalles Bibliográficos
Autores principales: Ma, Zilong, Du, Bin, Li, Jun, Yang, Yuedong, Zhu, Fengmei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8540239/
https://www.ncbi.nlm.nih.gov/pubmed/34681733
http://dx.doi.org/10.3390/ijms222011076

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8540239/
https://www.ncbi.nlm.nih.gov/pubmed/34681733
http://dx.doi.org/10.3390/ijms222011076

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