Phenolic Characterization and Neuroprotective Properties of Grape Pomace Extracts

Vitis vinifera (grape) contains various compounds with acknowledged phytochemical and pharmacological properties. Among the different parts of the plant, pomace is of particular interest as a winemaking industry by-product. A characterization of the water extract from grape pomace from Montepulciano...

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Detalles Bibliográficos
Autores principales: Chiavaroli, Annalisa, Balaha, Marwa, Acquaviva, Alessandra, Ferrante, Claudio, Cataldi, Amelia, Menghini, Luigi, Rapino, Monica, Orlando, Giustino, Brunetti, Luigi, Leone, Sheila, Recinella, Lucia, di Giacomo, Viviana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8540556/
https://www.ncbi.nlm.nih.gov/pubmed/34684793
http://dx.doi.org/10.3390/molecules26206216

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8540556/
https://www.ncbi.nlm.nih.gov/pubmed/34684793
http://dx.doi.org/10.3390/molecules26206216

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