Molecular Insights of Fruit Quality Traits in Peaches, Prunus persica

Fleshy fruits are the most demanded fruits because of their organoleptic qualities and nutritional values. The genus Prunus is a rich source of diversified stone/drupe fruits such as almonds, apricots, plums, sweet cherries, peaches, and nectarines. The fruit-ripening process in Prunus involves coor...

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Detalles Bibliográficos
Autores principales: Veerappan, Karpagam, Natarajan, Sathishkumar, Chung, Hoyong, Park, Junhyung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8541108/
https://www.ncbi.nlm.nih.gov/pubmed/34686000
http://dx.doi.org/10.3390/plants10102191

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8541108/
https://www.ncbi.nlm.nih.gov/pubmed/34686000
http://dx.doi.org/10.3390/plants10102191

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