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Molecular Insights of Fruit Quality Traits in Peaches, Prunus persica

Fleshy fruits are the most demanded fruits because of their organoleptic qualities and nutritional values. The genus Prunus is a rich source of diversified stone/drupe fruits such as almonds, apricots, plums, sweet cherries, peaches, and nectarines. The fruit-ripening process in Prunus involves coor...

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Detalles Bibliográficos
Autores principales:	Veerappan, Karpagam, Natarajan, Sathishkumar, Chung, Hoyong, Park, Junhyung
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8541108/ https://www.ncbi.nlm.nih.gov/pubmed/34686000 http://dx.doi.org/10.3390/plants10102191

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