Sensitivity of Food-Based Recommendations Developed Using Linear Programming to Model Input Data in Young Kenyan Children

Food-based recommendations (FBR) developed using linear programming generally use dietary intake and energy and nutrient requirement data. It is still unknown to what extent the availability and selection of these data affect the developed FBR and identified problem nutrients. We used 24 h dietary r...

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Detalles Bibliográficos
Autores principales: Borgonjen-van den Berg, Karin J., de Vries, Jeanne H. M., Chopera, Prosper, Feskens, Edith J. M., Brouwer, Inge D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8541147/
https://www.ncbi.nlm.nih.gov/pubmed/34684486
http://dx.doi.org/10.3390/nu13103485

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8541147/
https://www.ncbi.nlm.nih.gov/pubmed/34684486
http://dx.doi.org/10.3390/nu13103485

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