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Sensitivity of Food-Based Recommendations Developed Using Linear Programming to Model Input Data in Young Kenyan Children
Food-based recommendations (FBR) developed using linear programming generally use dietary intake and energy and nutrient requirement data. It is still unknown to what extent the availability and selection of these data affect the developed FBR and identified problem nutrients. We used 24 h dietary r...
Autores principales: | Borgonjen-van den Berg, Karin J., de Vries, Jeanne H. M., Chopera, Prosper, Feskens, Edith J. M., Brouwer, Inge D. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8541147/ https://www.ncbi.nlm.nih.gov/pubmed/34684486 http://dx.doi.org/10.3390/nu13103485 |
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