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Physicochemical Characterization of an Exopolysaccharide Produced by Lipomyces sp. and Investigation of Rheological and Interfacial Behavior
The present study aimed to evaluate the rheological and interfacial behaviors of a novel microbial exopolysaccharide fermented by L. starkeyi (LSEP). The structure of LSEP was measured by LC-MS, (1)H and (13)C NMR spectra, and FT-IR. Results showed that the monosaccharide composition of LSEP was D-m...
Autores principales: | Li, Wentian, Guo, Yilin, Chen, Haiming, Chen, Wenxue, Zhang, Hailing, Zhang, Ming, Zhong, Qiuping, Chen, Weijun |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8544488/ https://www.ncbi.nlm.nih.gov/pubmed/34698141 http://dx.doi.org/10.3390/gels7040156 |
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