Milk selenium content and speciation in response to supranutritional selenium yeast supplementation in cows

The effects of selenium (Se) yeast supplementation on performance, blood biochemical and antioxidant parameters, and milk Se content and speciation were evaluated. Thirty-six mid-lactation Holstein dairy cows were randomly assigned to 1 of 3 treatments: 1) control (basal diet containing Se at 0.11 m...

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Detalles Bibliográficos
Autores principales: Sun, Lingling, Liu, Gentao, Xu, Dongmei, Wu, Zhaohai, Ma, Lu, Victoria, Sanz-Fernandez M., Baumgard, Lance H., Bu, Dengpan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: KeAi Publishing 2021
Materias:
Original Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8545651/
https://www.ncbi.nlm.nih.gov/pubmed/34738039
http://dx.doi.org/10.1016/j.aninu.2021.07.006

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8545651/
https://www.ncbi.nlm.nih.gov/pubmed/34738039
http://dx.doi.org/10.1016/j.aninu.2021.07.006

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