Cargando…
Milk selenium content and speciation in response to supranutritional selenium yeast supplementation in cows
The effects of selenium (Se) yeast supplementation on performance, blood biochemical and antioxidant parameters, and milk Se content and speciation were evaluated. Thirty-six mid-lactation Holstein dairy cows were randomly assigned to 1 of 3 treatments: 1) control (basal diet containing Se at 0.11 m...
Autores principales: | Sun, Lingling, Liu, Gentao, Xu, Dongmei, Wu, Zhaohai, Ma, Lu, Victoria, Sanz-Fernandez M., Baumgard, Lance H., Bu, Dengpan |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
KeAi Publishing
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8545651/ https://www.ncbi.nlm.nih.gov/pubmed/34738039 http://dx.doi.org/10.1016/j.aninu.2021.07.006 |
Ejemplares similares
-
Prostatic Response to Supranutritional Selenium Supplementation: Comparison of the Target Tissue Potency of Selenomethionine vs. Selenium-Yeast on Markers of Prostatic Homeostasis
por: Waters, David J., et al.
Publicado: (2012) -
Supranutritional Selenium-Yeast Supplementation of Beef Cows during the Last Trimester of Pregnancy Results in Higher Whole-Blood Selenium Concentrations in Their Calves at Weaning, but Not Enough to Improve Nasal Microbial Diversity
por: Hall, Jean A., et al.
Publicado: (2022) -
Comparison of Selenium Source in Preventing Oxidative Stress in Bovine Mammary Epithelial Cells
por: Sun, Lingling, et al.
Publicado: (2020) -
Selenium Supranutrition: Are the Potential Benefits of Chemoprevention Outweighed by the Promotion of Diabetes and Insulin Resistance?
por: Rocourt, Caroline R. B., et al.
Publicado: (2013) -
Selenium Analysis and Speciation in Dietary Supplements Based on Next-Generation Selenium Ingredients
por: Constantinescu-Aruxandei, Diana, et al.
Publicado: (2018)