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Phytochemical Profile and Antimicrobial Activities of Edible Mushroom Termitomyces striatus

The mushroom Termitomyces striatus is an edible mushroom that grows wildly and belongs to the family Lyophyllaceae. Studies in the last few decades have demonstrated that mushrooms and their active components have beneficial effects on a variety of biological systems. Some mushrooms do exhibit antib...

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Detalles Bibliográficos
Autores principales: Sitati, Concepta N. W., Ogila, Kenneth O., Waihenya, Rebecca W., Ochola, Lucy A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8548097/
https://www.ncbi.nlm.nih.gov/pubmed/34712341
http://dx.doi.org/10.1155/2021/3025848