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Phytochemical Profile and Antimicrobial Activities of Edible Mushroom Termitomyces striatus
The mushroom Termitomyces striatus is an edible mushroom that grows wildly and belongs to the family Lyophyllaceae. Studies in the last few decades have demonstrated that mushrooms and their active components have beneficial effects on a variety of biological systems. Some mushrooms do exhibit antib...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi
2021
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8548097/ https://www.ncbi.nlm.nih.gov/pubmed/34712341 http://dx.doi.org/10.1155/2021/3025848 |