Optimization of Lactic Acid Production from Pineapple By-Products and an Inexpensive Nitrogen Source Using Lactiplantibacillus plantarum strain 4O8

Lactic acid (LA) is used in food, cosmetic, chemical, and pharmaceutical industries and has recently attracted much attention in the production of biodegradable polymers. The expensive substances including carbon and nitrogen sources involved in its fermentative synthesis and the increasing market d...

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Detalles Bibliográficos
Autores principales: Ngouénam, Joel Romial, Kaktcham, Pierre Marie, Momo Kenfack, Chancel Hector, Foko Kouam, Edith Marius, Ngoufack, François Zambou
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8548162/
https://www.ncbi.nlm.nih.gov/pubmed/34712725
http://dx.doi.org/10.1155/2021/1742018

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8548162/
https://www.ncbi.nlm.nih.gov/pubmed/34712725
http://dx.doi.org/10.1155/2021/1742018

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