Conventional and Molecular Breeding Tools for Accelerating Genetic Gain in Faba Bean (Vicia Faba L.)

Faba bean is a cool-season grain legume crop, which is grown worldwide for food and feed. Despite a decrease in area under faba bean in the past, the interest in growing faba bean is increasing globally due to its high seed protein content and its excellent ecological service. The crop is, however,...

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Detalles Bibliográficos
Autores principales: Adhikari, Kedar N., Khazaei, Hamid, Ghaouti, Lamiae, Maalouf, Fouad, Vandenberg, Albert, Link, Wolfgang, O'Sullivan, Donal M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8548637/
https://www.ncbi.nlm.nih.gov/pubmed/34721470
http://dx.doi.org/10.3389/fpls.2021.744259

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8548637/
https://www.ncbi.nlm.nih.gov/pubmed/34721470
http://dx.doi.org/10.3389/fpls.2021.744259

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