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The aquaculture supply chain in the time of covid-19 pandemic: Vulnerability, resilience, solutions and priorities at the global scale

The COVID-19 global pandemic has had severe, unpredictable and synchronous impacts on all levels of perishable food supply chains (PFSC), across multiple sectors and spatial scales. Aquaculture plays a vital and rapidly expanding role in food security, in some cases overtaking wild caught fisheries...

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Detalles Bibliográficos
Autores principales: Mangano, M.C., Berlino, M., Corbari, L., Milisenda, G., Lucchese, M., Terzo, S., Bosch-Belmar, M., Azaza, M.S., Babarro, J.M.F., Bakiu, R., Broitman, B.R., Buschmann, A.H., Christofoletti, R., Dong, Y., Glamuzina, B., Luthman, O., Makridis, P., Nogueira, A.J.A., Palomo, M.G., Dineshram, R., Sanchez-Jerez, P., Sevgili, H., Troell, M., AbouelFadl, K.Y., Azra, M.N., Britz, P., Carrington, E., Celić, I., Choi, F., Qin, C., Dionísio, M.A., Dobroslavić, T., Galli, P., Giannetto, D., Grabowski, J.H., Helmuth, B., Lebata-Ramos, M.J.H., Lim, P.T., Liu, Y., Llorens, S.M., Mirto, S., Pećarević, M., Pita, C., Ragg, N., Ravagnan, E., Saidi, D., Schultz, K., Shaltout, M., Tan, S.H., Thiyagarajan, V., Sarà, G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Ltd. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8548891/
https://www.ncbi.nlm.nih.gov/pubmed/34720746
http://dx.doi.org/10.1016/j.envsci.2021.10.014