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Microbial analysis and virulence genes detection of milk preserved using heat-assisted pulsed electric field

OBJECTIVE: Microbial analysis in milk preserved using heat-assisted Pulsed Electric Field (PEF) need to be assessed. In this study we analyze the microbial quality and virulence-associated genes in milk samples preserved using heat-assisted PEF from several producers in Indonesia. RESULTS: Milk samp...

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Detalles Bibliográficos
Autores principales:	Yuliangsih, Suci, Waturangi, Diana Elizabeth, Yogiara
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2021
Materias:	Research Note
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8549208/ https://www.ncbi.nlm.nih.gov/pubmed/34702364 http://dx.doi.org/10.1186/s13104-021-05805-3

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