The combination of ultrasound and chlorogenic acid to inactivate Staphylococcus aureus under planktonic, biofilm, and food systems

This study aimed to investigate the mechanism of different treatments, namely, ultrasound (US), chlorogenic acid (CA), and ultrasound combined with chlorogenic acid (US plus CA) on the inactivation of Staphylococcus aureus planktonic and biofilm cells. Results showed that the combined treatment of U...

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Detalles Bibliográficos
Autores principales: Sun, Jinyue, Wang, Debao, Sun, Zhilan, Liu, Fang, Du, Lihui, Wang, Daoying
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Original Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8551818/
https://www.ncbi.nlm.nih.gov/pubmed/34688141
http://dx.doi.org/10.1016/j.ultsonch.2021.105801

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8551818/
https://www.ncbi.nlm.nih.gov/pubmed/34688141
http://dx.doi.org/10.1016/j.ultsonch.2021.105801

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