Maize Transformation: From Plant Material to the Release of Genetically Modified and Edited Varieties

Over the past decades, advances in plant biotechnology have allowed the development of genetically modified maize varieties that have significantly impacted agricultural management and improved the grain yield worldwide. To date, genetically modified varieties represent 30% of the world’s maize cult...

Descripción completa

Detalles Bibliográficos
Autores principales: Yassitepe, Juliana Erika de Carvalho Teixeira, da Silva, Viviane Cristina Heinzen, Hernandes-Lopes, José, Dante, Ricardo Augusto, Gerhardt, Isabel Rodrigues, Fernandes, Fernanda Rausch, da Silva, Priscila Alves, Vieira, Leticia Rios, Bonatti, Vanessa, Arruda, Paulo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8553389/
https://www.ncbi.nlm.nih.gov/pubmed/34721493
http://dx.doi.org/10.3389/fpls.2021.766702

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8553389/
https://www.ncbi.nlm.nih.gov/pubmed/34721493
http://dx.doi.org/10.3389/fpls.2021.766702

Ejemplares similares