Trends in Fruit Quality Improvement From 15 Years of Selection in the Apple Breeding Program of Washington State University

Washington State University's apple breeding program (WABP) was initiated in 1994 to select new apple cultivars with improved eating quality, appearance, and storability that are suitable for production in the main growing regions of the state. Fruit quality is phenotyped using various instrume...

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Detalles Bibliográficos
Autores principales: Teh, Soon Li, Kostick, Sarah, Brutcher, Lisa, Schonberg, Bonnie, Barritt, Bruce, Evans, Kate
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8558556/
https://www.ncbi.nlm.nih.gov/pubmed/34733298
http://dx.doi.org/10.3389/fpls.2021.714325

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8558556/
https://www.ncbi.nlm.nih.gov/pubmed/34733298
http://dx.doi.org/10.3389/fpls.2021.714325

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