Attributes of the food and physical activity built environments from the Southern Cone of Latin America

Previous studies have shown the influence of the physical and social environments on the development of obesity and non-communicable diseases (NCD). An obesogenic environment promotes higher dietary energy intakes and sedentary behaviors while limiting opportunities or incentives for active living....

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Detalles Bibliográficos
Autores principales: Gutierrez, Laura E., Elorriaga, Natalia, Gibbons, Luz, Melendi, Santiago, Chaparro, Martín, Calandrelli, Matías, Lanas, Fernando, Mores, Nora, Ponzo, Jacqueline, Poggio, Rosana, Berrueta, Mabel, Irazola, Vilma
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Data Descriptor
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8560780/
https://www.ncbi.nlm.nih.gov/pubmed/34725368
http://dx.doi.org/10.1038/s41597-021-01073-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8560780/
https://www.ncbi.nlm.nih.gov/pubmed/34725368
http://dx.doi.org/10.1038/s41597-021-01073-9

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