Concentration dataset of 8 selected trace elements in cultured rainbow trout (Oncorhynchus mykiss) and dietary exposure risks in the Missouri adult population

Aquaculture contributes to the global animal protein supply and the prevention of malnutrition and diet-related diseases (FAO (Food and Agriculture Organization of the United Nations); Fiorella et al., 2021). In particular, fish is a significant source of animal protein, fatty acids (e.g., docosahex...

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Detalles Bibliográficos
Autores principales: Ikem, Abua, Garth, Jimmie, Wetzel, James, Caldwell, Gabrielle
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Data Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8560972/
https://www.ncbi.nlm.nih.gov/pubmed/34754891
http://dx.doi.org/10.1016/j.dib.2021.107502

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8560972/
https://www.ncbi.nlm.nih.gov/pubmed/34754891
http://dx.doi.org/10.1016/j.dib.2021.107502

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