Effect of supplementing lactation and nursery pig diets with capsaicin on growth performance and gene expression of nursery pigs

The objective of this study was to determine the effects of supplementing capsaicin in diets for lactating sows and their offspring on the growth performance and gene expression of pigs postweaning. Twenty-eight multiparous sows were fed corn-soybean meal-based diets without (n = 14) and with (n = 1...

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Detalles Bibliográficos
Autores principales: Rosa-Medina, Eduardo A, Urriola, Pedro E, Jang, Jae C, Faulk, Christopher D, Johnston, Lee J, Shurson, Gerald C
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2021
Materias:
Non Ruminant Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8562730/
https://www.ncbi.nlm.nih.gov/pubmed/34738077
http://dx.doi.org/10.1093/tas/txab201

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8562730/
https://www.ncbi.nlm.nih.gov/pubmed/34738077
http://dx.doi.org/10.1093/tas/txab201

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