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Assessing the potential of exogenous caffeic acid application in boosting wheat (Triticum aestivum L.) crop productivity under salt stress

Caffeic acid (CA) is known as an antioxidant to scavenge reactive oxygen species (ROS), but the underlying mechanism of mediation of plant salt tolerance against various abiotic stresses by caffeic acid is only partially understood. A field experiment (120 days duration) was conducted to investigate...

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Detalles Bibliográficos
Autores principales: Mehmood, Hassan, Abbasi, Ghulam Hassan, Jamil, Moazzam, Malik, Zaffar, Ali, Muhammad, Iqbal, Rashid
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8562797/
https://www.ncbi.nlm.nih.gov/pubmed/34727104
http://dx.doi.org/10.1371/journal.pone.0259222